Kitchen Cleaning Advice

The kitchen really is a germ's playground, with so many places to live and breed.

DOMESTOS CAN HELP KEEP YOUR KITCHEN SPICK AND SPAN. FOLLOW THESE GOLDEN HYGIENE RULES:

  • Use separate chopping boards: keep raw meats, seafood and eggs separate and reduce the risk of spreading bacteria. Plastic boards are a good choice, because they don't scratch easily.

  • Wash hands thoroughly: if you've handled raw meat immediately wash your hands with soap and water and stop the spread of germs.

  • Disinfect cleaning cloths and dishcloths: soak them overnight in a dilute solution of Domestos Disinfectant Bleach, then rinse and dry them thoroughly.

  • Get into good habits: clean bins, taps and cupboard handles regularly with Domestos Disinfectant Bleach. Always follow the safety directions and advise on the label.

  • Avoid blockages: use Domestos Disinfectant Bleach to clear and unblock plugholes and drains on a regular basis to prevent the build-up of residue in your pipes.

  • Clean your kitchen surfaces regularly: use diluted Domestos to wipe down cupboard shelves and doors; and to wash the floor. Do this every one or two months to keep your kitchen hygienically clean.

Domestos Hospital Grade disinfectant. Kills germs such as:

Pseudomonas aeruginosa

Escherichia coli

Proteus vulgaris

Staphylococcus aureus

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